Cookbooks, Food & Wine
epub |eng | 2015-12-07 | Author:Choate, Amy & Miller, Annie

Avocado Berry Summer Salad by Amy Serves: 6-8 | Prep time: 20 minutes | Start to finish: 20 minutes Salad 10 cups spring mix lettuce or 2 (5-oz.) containers 3 ...
( Category: Whole Foods December 29,2015 )
azw3 |eng | 2015-12-07 | Author:Choate, Amy & Miller, Annie [Choate, Amy]

Avocado Berry Summer Salad by Amy Serves: 6-8 | Prep time: 20 minutes | Start to finish: 20 minutes Salad 10 cups spring mix lettuce or 2 (5-oz.) containers 3 ...
( Category: Whole Foods December 29,2015 )
azw3, pdf |eng | 2015-12-04 | Author:Adams Media

View a text version of this table Caribbean Chicken Curry SERVES 8 1 tablespoon Madras curry powder 1 teaspoon allspice 1⁄2 teaspoon ground cloves 1⁄2 teaspoon nutmeg 1 teaspoon ground ...
( Category: Slow Cookers December 29,2015 )
epub |eng | 2015-03-31 | Author:Sarah Britton [Britton, Sarah]

Grain-Free Hemp Tabbouleh GRAIN-FREE HEMP TABBOULEH SERVES 4 As much as I love traditional tabbouleh made with bulgur, this grain-free version is a tasty change of pace. Pulsing the chickpeas ...
( Category: Non-Vegan Vegetarian December 29,2015 )
epub |eng | 2014-12-28 | Author:Hector Kent

INGREDIENTS Deboned and butterflied pork leg — either the front or back leg. WEIGHT AS PERCENTAGE OF MEAT WEIGHT 3% Salt 0.25% Cure #2 0.20% Black Pepper 0.20% Juniper Berries ...
( Category: Meats December 29,2015 )
epub |eng | 2014-08-04 | Author:Izy Hossack

CINNAMON PECAN + OATMEAL COOKIES RAINBOW BISCOTTI CUBES FROSTED RED VELVET CAKIES BANANA BUCKWHEAT MUFFINS MINI CHOCOLATE ONE CHUNK COOKIES (gluten-free) WHOLEGRAIN DOUBLE CHOCOLATE MUFFIN MIX BISCOTTI DI REGINA SPANISH ...
( Category: Herbs, Spices & Condiments December 29,2015 )
epub |eng | 2012-10-29 | Author:Tanya Steel [Steel, Tanya]

1. On a lightly floured surface, roll out the dough into a 12-inch round about ⅛ inch thick. Fit the dough into an 11-inch tart pan with a removable fluted ...
( Category: U.S. Regional December 29,2015 )
epub |eng | 2015-12-07 | Author:Warnock, Caleb

2 onions 1 cup whole milk 1 cup whole-wheat flour ½ teaspoon salt pinch of pepper ¼ teaspoon garlic powder (or more, to taste) 1 Begin heating your cooking oil. ...
( Category: Natural Foods December 28,2015 )
epub |eng | 2015-11-23 | Author:The Editors of Saveur

BEER CHEESE SOUP In this riff on a popular German-by-way-of-Wisconsin soup, the traditional cheddar is cut through with piquant Gorgonzola for a zesty, luxurious finish. A slice of crusty bread ...
( Category: Appetizers December 28,2015 )
epub |eng | 2014-09-02 | Author:Dana Cowin

Mushroom + Beef Stew The hunks of beef for the stew were the most gorgeous red when I took them out of the butcher’s paper. I felt a huge surge ...
( Category: Cooking Education & Reference December 28,2015 )
epub |eng | 2015-12-14 | Author:Andrea Skweres [Skweres, Andrea]

Slice & Bake Spiral Cookies Recipe 1 Makes 12 x 3-inch round cookies Ingredients: Food Coloring Sprinkles Steps: 1. Take bowl of core ingredients 2. Divide dough in half. 3. ...
( Category: Cookies December 28,2015 )
epub |eng | | Author:Katrina Meynink

To make the ricotta gnudi, gently mix the ricotta, parmesan, flour and egg yolk together in a bowl. Season well with salt and pepper and roll into thumbnail-size balls. Sprinkle ...
( Category: French December 27,2015 )
epub |eng | 2008-10-14 | Author:Michael Ronis & Mary Goodbody [Ronis, Michael]

1. In a large sauté pan, heat the olive oil over medium-high heat. When the oil is hot, add the shrimp and salt and pepper to taste. Sauté the shrimp ...
( Category: Italian December 27,2015 )
epub |eng | 2012-09-04 | Author:Hubert Keller

Notes ♣ If you make this dish with halibut fillets or steaks instead of cheeks, increase the cooking time to about 3 minutes per side. Do not overcook; halibut can ...
( Category: French December 27,2015 )
epub |eng | 0101-01-01 | Author:Susie Donald [Donald, Susie]

Sweet Soy Beef and Vegetable Hotpot (Sukiyaki) 12 dried or fresh shiitake mushrooms, stems removed and discarded 500 g (1 lb) beef tenderloin, thinly sliced 250 g (8 oz) shirataki ...
( Category: Japanese December 27,2015 )